Evening Menu
Starters
*Gluten free Bread available
Soup of the Day served with brown or white bread - £9.00
Prawns in Rosemarie sauce served with a side of brown Bread - £10.00
Prawn Cocktail with a side of brown Bread - £11.00
Brie Bites with Cranberry Jam - £11.00 (v)
Warm Asparagus, Quail’s Egg, Parmesan, Rocket with house dressing - £15.00
Chicken Boudin, Beetroot Puree, pickled Mushrooms & Carrots with warm Jus - £15.00
Heritage Pickled Beetroots served with deep fried Poached Egg - £12.00
Heritage Pickled Beetroots served with Vegan Cream - £11.00 (vegan)
Baked Camembert with focaccia (To share) - £16.00 (v)
Mains
ALL OUR MEAT’S ARE SUPPLIED BY VICAR’S GAME FARM
*Please note that all our food is cooked to order
Dry Aged Sirloin Steak with Chunky Chips, Flat Mushroom & Tomatoes ~ £28.00
(Peppercorn or Bearnaise Sauce £2.00 extra)
Homemade Pies
Beef with Beef gravy Served with Creamy Mashed Potato and Seasonal vegetables ~ £21.00
Chicken & Mushroom & creamy Mushroom sauce served with Mashed Potato and Seasonal vegetables ~ £21.00
Calves Liver, Bacon & Onion Rings served with Creamy Mashed Potato, Seasonal vegetables & gravy ~ £18.00
King Prawn Curry with boiled Rice - £22.00
Burgers
8oz Cheeseburger brioche Bun & Fries with lettuce, tomato, pickles & burger sauce - £20.00
Buttermilk Chicken Burger brioche Bun & Fries with lettuce, tomato, pickles & burger sauce- £20.00
Vegetarian or Vegan burgerbrioche Bun & Fries with lettuce, tomato, pickles & burger sauce - £18.00
Pasta
Sausage & Cannellini Beans Ragu Pasta in a tomato sauce - £18.00
Mediterranean Vegetable & Bean Ragu Pasta in a tomato sauce - £17.00 (v)
Creamy Chicken Pasta with spinach & peas in a white sauce - £18.00
Pizza
Margherita Classic £16.00
Special homemade Tomato sauce topped with Buffalo Mozzarella
Spicy Meat Mix - £18.00
Special homemade Tomato sauce, Nduja sausage, Salami, Crispy Pancetta, Chilli Pepper pearls & Rocket drizzled with hot honey
Chicken - £18.00
Special homemade BBQ sauce, Chicken, Wild mushrooms & Caramelised red onion
Veggie - £16.00
Special homemade Tomato sauce, Baby Artichokes, Baby Tomatoes, Red onion, Mushrooms, Black olives & Rocket
Salads
Caesar Salad with croutons - £14.00
Chicken Caesar Salad with Anchovies & croutons - £18.00
Cajun Chicken Caesar Salad with Anchovies & croutons - £18.00
Tuna Nicoise Salad - £18.00
Fish
Fillet of Sea Bream Served with Fondant Potatoes, Spring Greens & Spring Onion cream - £20.00 (gf)
Battered Haddock & Chunky Chips Served with garden peas or mushy peas and tartare sauce - £22.00 (gf)
Homemade Fish Pie White fish in creamy sauce with Spinach & Peas topped with creamy mashed potato and cheese - £21.00 (gf)
Handmade Scampi in breadcrumbs & Fries Served with salad garnish and Tartare sauce - £21.00
Tofu Fish Cake with tartare cream Served with fries - £19.00 (vegan)
Desserts
*Served with Vanilla Custard or Ice Cream
Cinnamon Bread & Butter Pudding ~ £11.00
Treacle Sponge Pudding ~ £11.00
Deconstructed White Chocolate & Honeycomb Cheesecake - £12.00
Manchester Coconut & Raspberry Tart - £11.00
Mixed Fruit in a pastry case with Crème pâtisserie - £12.00
Cheese Board - Variety of Cheeses, Crackers & Grapes - £13.00
Ice Cream
Vanilla, Chocolate Flake, Strawberry, Honeycomb or Dairy Free Chocolate
Sorbet
Mango, Blackcurrant, Lemon, Raspberry or Chocolate
1 Scoop - £3.00
2 Scoops - £5.25
3 Scoops - £7.50
“A great village pub, with a very welcoming atmosphere. ”