Lunch Menu

Please note all our food is cooked to order

OVEN BAKED JACKET POTATO

With a choice of 1 filling

Prawn Mayo, Tuna Mayo, Baked Beans or Grated Cheese served with salad - £12.00

Additional Fillings £1.50 each

 SANDWICHES

On white or brown bread (gf available) with salad garnish

Beef & Horseradish - £10.00

Prawn Mayo or Tuna Mayo - £10.00

Cheese & Tomato - £9.00 (v)

Ham & Tomato - £9.00

Birds Eye Cod Fish Finger Sandwich - £11.00

SPECIALS

Please ask your Server for today’s SPECIALS

Starters

Gluten free Bread available

Soup of the Day with brown or white bread ~ £8.00 

Prawns in Rosemarie sauce  served with a side of brown Bread ~  £10.00   

Brie Bites with Cranberry Jam ~ £10.00 (v)  

Chicken Liver Pate with salad garnish, chutney and Brioche toast ~ £12.00 

Baby Leek & Pear Salad with Cream Cheese - £10.00 (vegan) 

Ham Hock with Poached Egg and Pea Sauce ~ £12.00 

Baked Camembert with Focaccia (To share) ~ £16.00 (v) 

Mains

Beef Pie with rich Beef gravy - £19.00

Chicken & Mushroom Pie with creamy Mushroom Sauce - £19.00

Both served with Creamy Mashed Potato and Seasonal vegetables

Chicken Tikka Marsala served with Rice, Poppadom & Mango chutney - £19.00 

Battered Haddock & Chunky Chips served with garden or mushy peas and tartare sauce - £20.00 (gf) 

Homemade Fish Pie

White fish in creamy sauce with Spinach & Peas topped with creamy mashed potato and cheese - £18.00 (gf) 

Handmade Scampi in breadcrumbs & Fries served with salad garnish and Tartare sauce - £19.00 

Hand-cut Ham, Eggs and Chunky Chips - £18.00 

Vegan Fish Cake with tartare cream served with fries - £17.00 (vegan) 

Sides 

Chunky Chips  £5.00  (v, gf)            

Fries  £4.75  (v, gf)

Sweet Potato Fries  £4.75  (v)

Seasonal Vegetables £5.00  (v,gf)